Thursday, December 1, 2011

Stir Fried Chick Peas and Cabbage / ಕ್ಯಾಬೇಜ್-ಕಾಬೂಲ್ ಚನ್ನ ಪಲ್ಯ

Preparation time : 20 min ( if u have Tinned Chick peas)
Servings: 5


Ingredients:
  • 1/2 of small Cabbage chopped
  • 1 tin Chick peas / Kabool Chana ( see note)
  • 1/2 cup grated Coconut
  • 1 small Onion chopped
  • Salt to taste
For tempering:
  • 2 tsp Oil
  • 1 tsp Mustard seeds
  • 3-4 sliced green Chili
  • Few Curry leaves
  • 1 tsp split yellow peas ( chana dal)
  • 1 tsp washed Urad dal / Uddinabele
  • Pinch of Hing
  • 1/4 tsp Turmeric powder

Method:
  • Heat the Oil in a pan. Add Mustard seeds, Chana dal, Urad dal, Green chilies, Curry leaves, Turmeric powder and Hing respectively. Saute until  Chana dal and Urad dall turn slightly brown color.
  • Now add the chopped Onion, saute for a min. 
  • Then add chopped Cabbage and about 1/2 cup water. Cook for 2 min.
  • Now add the Chick peas, salt to taste. Again cook for 4-5 min on a medium heat.
  • Now add  grated Coconut. Mix well.
  • Serve with Chapati Or Rice and Rasam.
Note: If you are using Dry Kabool Chana, Soak the Chana in water for overnight. Then pressure cook(3 whistle).


Hurray.....I am so excited announce that My blogger friend Teena Marry has passed me four awards. This is my first award. I am so happy, floating on air!!!!!..Do vist  Teena Marry's blog, she has a beautiful blog and nice set of recipes.




I would like to pass this awards to some of  my bloggy friends,
Sushma Malya @  Authentic Food Delights
Vani @ Recipe World 
Sangi @ Spicy Treats 
Akheela @ Torview 
Chitra @ Chitranna 
Jay @ Tasty Appetite
 

12 comments:

  1. This looks really delicious and lovely:)

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  2. nutritious and delicious stir fry...looks so inviting...congrats on your awards and thanks a ton for sharing it with me also :)


    Spicy Treats
    Ongoing Event : Bake Fest # 2
    Do participate in My 300th Post Giveaway

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  3. Congrats on ur well deserved Awards Prabha and thanks so much for sharing with me...much appreciated!

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  4. Nice recipe dear..I usually do with split chana, not the whole ones. Yummy presentation too!!
    Congrats on your lovely awards!! and thanks for passing it to me :)
    This is the 2nd award time for u I think..I had shared an award long back! Just check here..and accept it now :)
    http://vanilohith.blogspot.com/2011/10/seven-cup-burfi-halva-awards.html

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  5. nice one...very delicious n simple curry

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  6. Yummy combo..Looks delicious.

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  7. Looks superb! I was confused what to cook for dinner today. I'm gonna try this! Thanks for your lovely words for my blog! Eagerly waiting to see more of your recipes :)

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  8. wow!!look delicious,I havent try chick pea & cabbage together,want to give it a try...
    & congrats on your awards!!

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  9. Thank u very much for encouraging comments..@ Vani thanks a lot for sharing the awards with me!! I really didnt know!!!!!..

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  10. Wow The stir fry looks gr6.....I never tried this with Chickpeas..I prepare with tour Lentil or with green peas...Will try this next time....

    an d first of all sorry for late response.....as my connection had some problems so didn't had any access to internet...I saw ur comment today only......a hearty congrats for the Award,,,u well deserve it...and thanks a bunch for sharing it with me...

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  11. Deliciously done..looks different and new to me!!
    Congrats on your awards too..Erivum Puliyum

    Ongoing Event -Christmas Delicacy (15 Nov-31 Dec 2011)

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