Sunday, July 10, 2011

Water Melon Dose / Crepe

Have you ever tried Water Melon Dosa? If not here is the recipe!!..I learnt this recipe from Sudha Hegde, I had tried Dosa with Water Melon rind before but had never thought of adding pulp and Coconut. It came out really good. Give it a try. Enjoy.
Servings: 4-5

  • 3 cups Rice soaked in water for 3-4 hrs
  • 1 cup Water Melon pulp chopped
  • 1 cup Water Melon rind chopped (no need to peel the outer green part)
  • 1/4 cup grated Coconut
  • Salt to taste
  • Sugar or Jaggery to taste ( optional)
  • Cooking Oil

  • Grind the soaked rice with Water Melon pulp, rind and Coconut. Do not have to add water since the pulp has lots of water. 
  • Add salt to taste and Sugar ( optional).
  • Allow to ferment for 4-5 hrs or overnight.
  • Heat a pan, smear the pan with Oil if required. Then pour a ladle full of batter and spread as thin as possible. Cover and cook for 1-2 mins. Cook both the sides.
  • Serve hot with  chutney of your choice or whatever you like!! 

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