Monday, March 28, 2011

Banana-Raisin Bread

This is one of the easiest baking recipes.I learnt this recipe from Sharada Bhat.You can add Egg if you are fine with the Egg. I substituted Egg with Milk.Try it out,you will definitely like it.Enjoy...

  • 1 and a half cups of All purpose flour/Maida
  • 3 fully ripe Banana mashed
  • Hand full of Raisins( or as much as you like)
  • 1/4 th cup Sugar
  • 1 tsp cooking Soda
  • 1 tsp baking powder
  • 4 tsp melted Butter
  • 1/4 cup Milk
  • Pinch of salt.

  • Take all the ingredients except mashed Banana and Milk in a large bowl and mix well.
  • Then add mashed Banana and Milk then mix well again.
  • Pour batter in a bread pan or any baking pan which has little depth.
  • Then bake at 350 degree C for 30-35 min in a pre-heated Oven.(at 350 degree C for 15 min)
  • Take out the pan after 30-35 min and insert a knife or fork through to check if evenly baked.If the dough sticks to the knife, bake again for 3-4 mins.
  • Do not over bake else end up uneatable.


  1. prabhakka., can i use olive oil instead of melted butter.?

  2. I dnt think Olive Oil goes well with this. I havent tried yet actually. If you try please let me know :)..