Sunday, November 7, 2010

Savathekaayi / Cucumber Rotti

  • 4 cups white Rice
  • 3 cups of chpped Cucumber
  • Salt to taste
  • Soak rice for 4-5 hours
  • Finly grind rice with chopped Cucumber (conststency shuold be as same as Dose batter, not be too thick or thin). If you feel its too thick add very little water.
  • add Salt to taste, mix well in a wide mouthed thick bottom pan.
  • Cook the above mixture at low to medium flame with continuous stirring untill it becomes thick(should be able to make balls).
  • Allow to cool.
  • Knead the dough for 3-4 mins and make medium size balls out of it.
  • Take some dry rice flour and roll the balls as you do for chapathis.
  • Half cook on thava or pan then cook further carefully in flame, it puffs out.
  • Serve hot with red Coconut chutney.


  1. Prabha this looks yummy...Great job!cant wait to try this.

  2. thank you.Try it out and let me know:)......